VERNACCIA DI SAN GIMIGNANO DOCG
CITY: San Gimignano
SOIL: clay – limestone – silicon
COLOR: Intense straw yellow with golden highlights
NOSE: Fruity and flowery with essence of apple and almond
TASTE: Dry, warm, quite soft with lemon flavors accented by a nutty texture that revels itself in the finish.
Because of Vernaccia di San Gimignano’s ancient tradition and unquestionable quality, it was the first white wine to be awarded D.O.C. recognition in 1966. Since 1993 the Vernaccia S. Gimignano has entered into the category of D.O.C.G. recognition. . This wine is a perfect companion to appetizer, poultry, seafood and cheese. Best served chilled, 50° F.